Virtually all cooking processes in professional kitchens produce soot particles, odours and grease. The risk of fire is elevated if more grease accumulates in the extraction ducts and fans. Euromate develops filter systems for use in professional kitchens. At the heart of the SFE is an electrostatic filter. The SFE absorbs the very smallest grease and soot particles which can easily pass through the mechanical filters in an extractor hood. The SFC stationary filter unit is ideal for installation in duct systems and primarily filters odours and gases by means of activated carbon filter cylinders with bayonet fittings.
Features of the SF series:
• Eliminates fatty deposits
• Minimises risk of fire
• Reduces maintenance costs
• Minimises environmental impact
• Reduces the effects of odours